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Cooking Ideas

3 Key Chinese Food Staples

3 Key Chinese Food Staples

By on February 21, 2018 in Asian Food, Cooking Ideas with 0 Comments

As far as modern Asian popular cuisine, Chinese food ranks in the top three.  Whether it is out at a restaurant or at home, Chinese food offers a very wide palette. Here are the three key Chinese food staples, you can use at home.  As a diet choice its a very healthy food option, and […]

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How to Peel, Pit, and Dice an Avocado

How to Peel, Pit, and Dice an Avocado

By on January 28, 2018 in Cooking Ideas with 0 Comments

Avocados are the newest fad for diets, surely you’ve head of smashed avo and toast.   Anyone that is serious about their food, would have struggled to peel, pit and dice an Avocado. So here’s the best way we’ve found to peel, pit and dice and avocado : There are at least two ways to peel, […]

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Get to Know Your Lamb Cuts

Get to Know Your Lamb Cuts

By on January 16, 2018 in Cooking Ideas, Lamb recipes with 0 Comments

Lamb is very popular and versatile meat to work with.  But a lot of people get a bit confused when it comes to what cut of lamb is which.  So we really wanted to try to help that, here is a break down of lamb cuts: Lamb is commonly divided into five sections (known as […]

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3 Tips for Storage Ideas for Keeping It Fresh In the Kitchen

3 Tips for Storage Ideas for Keeping It Fresh In the Kitchen

By on January 10, 2018 in Cooking Ideas with 0 Comments

There is nothing worse than spending lots of money at the supermarket on fresh goods, then having to throw them out because they have spoiled.  We like spending time in the kitchen and have worked out the best ways to store things.  Here are three very simple tips for kitchen storage ideas that really can help […]

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3 Tips for Enjoying A Mango

3 Tips for Enjoying A Mango

By on January 4, 2018 in Cooking Ideas, Easy Salads, Healthy Lifestyle with 0 Comments

If you live in a summer climate, there is nothing better then the taste of fresh mango.  Whether it’s a barbecue or added to a smooth dessert, or a salad, bringing mangoes to your table is easy.  Always keep in mind that fruit has a limited shelf life, so here are three simple tips for […]

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How to Improve your Cooking Skills with Cooking Classes

How to Improve your Cooking Skills with Cooking Classes

By on December 29, 2017 in Cooking Ideas with 0 Comments

This might seem like a no brainer, but if you’re looking to improve your cooking skills or want to learn how to cook, check out what cooking classes are available in your local area. Surprisingly few people manage to utilize the many wonderful opportunities that are available to them when it comes to cooking classes.  […]

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How To Lose Weight Without Dieting 

How To Lose Weight Without Dieting 

By on August 27, 2016 in Cooking Ideas, Healthy Lifestyle with 0 Comments

If you are carrying more weight than you should, then perhaps it’s time to do something about it. It is possible to [easyazon_link identifier=”1482532360″ locale=”US” tag=”dietweb-20″]lose weight without dieting[/easyazon_link], and joining expensive diet programs may not be ideal for you, lets take a look at how : A Balanced Diet Eating a balanced diet is […]

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Smart Tips For Cooking For One

Smart Tips For Cooking For One

By on August 23, 2016 in Cooking Ideas with 0 Comments

I don’t know how many times, I’ve come home from a hard day at work and struggled to cook for one.  It is bloody hard to find recipes with the right ingredients to feed only one person, I mean how many times has Mc Donald’s been an option.   However, with the Internet boom and […]

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10 Tips for Enjoying Winter Seafood

10 Tips for Enjoying Winter Seafood

By on August 7, 2016 in Cooking Ideas, Seafood Recipes with 2 Comments

Everyone thinks that seafood is purely a summer food.  ( Check out the best seafood recipes here).  But they would be wrong, it can and should be enjoyed all year round.  Here are the 10 top tips for enjoying winter seafood : How to enjoy winter seafood When you want to marinate seafood, 30 minutes […]

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Your Basic Brine And Beyond

Your Basic Brine And Beyond

By on April 3, 2015 in Cooking Ideas, Easy Sauces with 0 Comments

For a simple basic brine recipe that can work with any protein, combine eight cups of water with half a cup of rock or sea salt and half a cup of light-brown sugar in a large pot. Heat the mixture on high, stirring occasionally, just until the salt and sugar dissolve. Let the brine cool […]

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