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Singapore Style Noodles

By on April 4, 2020 in Asian Food, Recipes with 0 Comments

Singapore Style NoodlesAsian flavoured cooking is both healthy and tasty.  Check out this Singapore style noodles recipe its a great middle of the week recipe, and if you make enough you can take some for lunch.  Here are some of the best Asian recipes you can try.

Singapore style noodles recipe


    • 3 tablespoons avocado oil
    • 2 zucchini’s shredded. Squeeze out as much moisture as possible
    • 1 carrot, shredded. Squeeze out as much moisture as possible
    • ½ onion, diced
    • 3 eggs, whisked
    • 1 chicken breast, diced. Can use beef or prawns
    • 3 cloves garlic, peeled and minced
    • 1 teaspoon fresh ginger, minced
    • 1 red bell pepper, thinly sliced. If you like a more spicy flavour use chilli peppers
    • 1 tablespoon curry powder
    • 2 tablespoons tamari sauce
    • 1 tablespoon apple cider vinegar


Add the avocado oil to a hot pan and sauté the diced chicken breast until cooked. Remove from pan and set aside. Add the eggs to the pan and scramble until mostly cooked. Add in the vegetables and spices, seasoning and apple cider vinegar. Then add the chicken breast back in and cook for 5 minutes.

Nutritional estimates per serving

Calories 370
Fat 24g
Carbohydrates 6g
Protein 29g

You can cook this in a wok if you have one.

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